Certified Organic

Certified Organic

Over the past few months, we've been working hard to make improvements to our almond milk and our packaging — and to make way for new things to come. I'm proud to share that we are using the same thoughtfully sourced ingredients you know + love — and we are now certified organic + zero waste (we've eliminated our composted food waste by pressing the whole almond). 

We have also made the switch to using Vermont maple syrup as the sweetener for all of our flavors, as it's more allergen and vegan friendly. This means that our signature Sea Salt + Honey is now our *NEWMaple + Sea Salt (which is as delicious as it sounds). And, our packaging now highlights the values that make us Nectar & Green.